Wednesday, April 17, 2019
Canada's Black Market For Cannabis Won't Die Quickly
Six months after Canada's cannabis legalization went into effect on October 17, 2018, the black market still seems to be alive and well. This is despite rather modest taxation of legal weed, and the fact that the age limit is 18 or 19 depending on the province, as opposed to 21 in the US states that have full legalization. So what gives?
Apparently, there are chronic shortages of the herb throughout Canada that persist to this day, with the legal stores often selling out too quickly, and the black market dealers seem to have no difficulty filling the gap, and cheaper. Why is this happening? Well, it is clearly not due to any real scarcity, but the artificial scarcity of overregulation. Most provinces only allow it at government-run stores which are few and far between, while the few privately-run ones are also few and far between due to a limited number of licenses. The rollout of legal weed has been painfully and deliberately slow so as not to offend the public-health crowd too much, and they don't even sell edibles, beverages, or hashish yet (until October 2019, a whole year after phase-one of legalization began). So it doesn't take a rocket scientist to see how this would create shortages for illicit dealers to fill.
Best thing for Canada to do? Implement phase-two of legalization yesterday, as it is long overdue. Consider a tax holiday for a few months, like Oregon did when legalization began there. Ease up a bit on licensing regulations (and fees) for both producers and retailers. Allow at least all liquor stores to sell weed alongside their booze, and further consider allowing any store that sells cigarettes to also sell weed as well. And those provinces that set the age limit at 19 (including Manitoba, despite their drinking and tobacco smoking age being 18) should lower their age limits to 18. Encourage current black market dealers to "go legit". And once these things are done, then crack down on the black market. Problem solved.
Of course, once the black market is dead and gone, then by all means, tax away. But now is not the time for overtaxation or overregulation.
Remember, there is really no good reason why cannabis needs to be regulated any more stringently than alcohol or tobacco. After all, while it is not completely harmless for everyone, the fact remains that by just about any objective, rational, scientific measure, cannabis is safer than alcohol, tobacco, most prescription drugs, aspirin, and even Tylenol, while it is less addictive than coffee. Thus our laws and regulations need to align accurately with reality, since facts > feelings, even in a "post-truth" society.
Apparently, there are chronic shortages of the herb throughout Canada that persist to this day, with the legal stores often selling out too quickly, and the black market dealers seem to have no difficulty filling the gap, and cheaper. Why is this happening? Well, it is clearly not due to any real scarcity, but the artificial scarcity of overregulation. Most provinces only allow it at government-run stores which are few and far between, while the few privately-run ones are also few and far between due to a limited number of licenses. The rollout of legal weed has been painfully and deliberately slow so as not to offend the public-health crowd too much, and they don't even sell edibles, beverages, or hashish yet (until October 2019, a whole year after phase-one of legalization began). So it doesn't take a rocket scientist to see how this would create shortages for illicit dealers to fill.
Best thing for Canada to do? Implement phase-two of legalization yesterday, as it is long overdue. Consider a tax holiday for a few months, like Oregon did when legalization began there. Ease up a bit on licensing regulations (and fees) for both producers and retailers. Allow at least all liquor stores to sell weed alongside their booze, and further consider allowing any store that sells cigarettes to also sell weed as well. And those provinces that set the age limit at 19 (including Manitoba, despite their drinking and tobacco smoking age being 18) should lower their age limits to 18. Encourage current black market dealers to "go legit". And once these things are done, then crack down on the black market. Problem solved.
Of course, once the black market is dead and gone, then by all means, tax away. But now is not the time for overtaxation or overregulation.
Remember, there is really no good reason why cannabis needs to be regulated any more stringently than alcohol or tobacco. After all, while it is not completely harmless for everyone, the fact remains that by just about any objective, rational, scientific measure, cannabis is safer than alcohol, tobacco, most prescription drugs, aspirin, and even Tylenol, while it is less addictive than coffee. Thus our laws and regulations need to align accurately with reality, since facts > feelings, even in a "post-truth" society.
Sunday, April 14, 2019
Does The Latest Brain Study Vindicate The 21 Drinking Age? Well, Not Exactly.
There is a new brain study making the headlines these days. This study examined postmortem brains of three groups of people: 1) 11 people with alcohol use disorders (AUD) who began drinking consistently before age 21, 2) 11 people with AUD who began drinking consistently after age 21, and 3) 22 people who did not have any AUD at all, though many of them drank at least somewhat. And among the three groups, only for the early-onset AUD group were epigenetic changes related to the expression of brain-derived neurotrophic factor (BDNF) found, particularly in the amygdala, which is responsible for regulating emotions. These changes are thought to lead to difficulty regulating emotions, problems with anxiety, and even be part of the pathophysiology of alcoholism itself.
So what does this really mean, exactly? First of all, the researchers seem to have arbitrarily picked 21 as the dividing line between early-onset and late-onset AUD drinkers, and made no further distinction within the early-onset group (i.e., before 15, before 18, first drink, first drunkenness, first regular drinking, etc.). Secondly, the study looked at a small sample size of people with alcohol-use disorders (think alcohol abuse/dependence, alcoholism, truly heavy, heavy drinking for many years or decades), who at the time of death averaged well over 10 standard drinks per day and over 100 drinks per week, over 30+ years. Males were also overrepresented (in fact there were zero women in the early-onset AUD group), and the early-onset group drank significantly heavier then the late-onset group. It is probably safe to say that these drinkers are NOT representative of the vast majority of those who drink before 21, and given how early the onset of early-onset AUD drinkers tends to be, it would also be safe to say that this early-onset AUD group largely began drinking well before 18, if not before 15. And even among the late-onset AUD group, the relative lack of epigenetic changes certainly did NOT stop them from becoming alcoholics in any case.
Furthermore, there is no temporality to this non-longitudinal study, so we don't know whether or not these epigenetic changes were due to pre-existing vulnerability or perhaps the early use of other substances such as that now-infamous neurotoxin, nicotine. (Most of the study subjects were smokers, apparently, and about 90% of adult regular smokers typically begin smoking before age 18).
Thus, this study tells us NOTHING about the difference between people in general who begin drinking at 18 versus 21. NOTHING. Nor does it vindicate the ageist abomination that is the 21 drinking age. And anyone who claims otherwise is being, shall we say, "economical with the truth".
So what does this really mean, exactly? First of all, the researchers seem to have arbitrarily picked 21 as the dividing line between early-onset and late-onset AUD drinkers, and made no further distinction within the early-onset group (i.e., before 15, before 18, first drink, first drunkenness, first regular drinking, etc.). Secondly, the study looked at a small sample size of people with alcohol-use disorders (think alcohol abuse/dependence, alcoholism, truly heavy, heavy drinking for many years or decades), who at the time of death averaged well over 10 standard drinks per day and over 100 drinks per week, over 30+ years. Males were also overrepresented (in fact there were zero women in the early-onset AUD group), and the early-onset group drank significantly heavier then the late-onset group. It is probably safe to say that these drinkers are NOT representative of the vast majority of those who drink before 21, and given how early the onset of early-onset AUD drinkers tends to be, it would also be safe to say that this early-onset AUD group largely began drinking well before 18, if not before 15. And even among the late-onset AUD group, the relative lack of epigenetic changes certainly did NOT stop them from becoming alcoholics in any case.
Furthermore, there is no temporality to this non-longitudinal study, so we don't know whether or not these epigenetic changes were due to pre-existing vulnerability or perhaps the early use of other substances such as that now-infamous neurotoxin, nicotine. (Most of the study subjects were smokers, apparently, and about 90% of adult regular smokers typically begin smoking before age 18).
Thus, this study tells us NOTHING about the difference between people in general who begin drinking at 18 versus 21. NOTHING. Nor does it vindicate the ageist abomination that is the 21 drinking age. And anyone who claims otherwise is being, shall we say, "economical with the truth".
Labels:
addiction,
alcoholism,
brain development,
brain study,
teen brain,
teen drinking
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